Warming ovens, convection ovens, griddlers, toasters, deep fryers, pizza ovens, and cookie ovens are standard pieces of commercial kitchen equipment. Some of these may require supporting equipment. The US military model 303-1 single-phase commercial kitchen warming oven is 12.5 x 13.5 x 11 inches and the front door is 8.75 x 9.5 x 2 inches. The inside dimensions are 10.625 inches deep, 7.5 inches wide, and 6.5 inches tall. It operates on standard AC current.

The DeLuxe Convect-A-Ray commercial kitchen convection oven, model CR-1/2, operates on 115 volts and 60hz. This is a single-phase convection oven. It has a glass door, a stainless steel finish, has heavy insulation, a programmable timer, and nine heating elements that are warranted for the lifetime of the oven. Consider installing access doors nearby to enhance the results. It is adjustable to 400 degrees. It can accommodate two 13 x 18-inch sheet pans, two 18-inch pizza pans, or two 1-pound, three-strap bread pans. It makes 40 cookies at a time, or 32 donuts, or 24 hamburger buns.

The Cuisinart GRID-8NPCFR is a countertop commercial kitchen griddler, panini press, and flat grill all in one. It has a removable set of non-stick plates for the grill and griddler, an adjustable hinged cover, a stainless steel cool-touch exterior, and two temperature controls. The Warming commercial kitchen toaster model WCT05B has four 1-1/8 inch slots for toast, Texas toast, and waffles. It operates on 208 volts and puts out 2700 watts and it can toast 380 slices in an hour.

The MTN commercial kitchen double-tank Deep fryer has simple operation controls. This is a heavy-duty, 5000 watt, 110 volt, stainless steel unit that measures 22-3/4 x 17-1/4 x 12 inches. The tank dimensions are 12-3/4 x 10-1/2 x 5-3/4 inches. The two included fryer baskets measure 7-1/4 x 8-1/4 x 4-1/4 inches and they each have plastic handles to prevent scalding.

The General Electric CN60 double-deck electric pizza oven operates on 440-480 volts. This is a three-phase piece of commercial kitchen equipment. Its outside dimensions measure 55 x 36 x 70 and its inside dimensions measure 29 x 37. The Otis Spunkmeyer commercial kitchen cookie oven, model number OS-1, operates on 120 volts. This 20 pound, single-phase stainless steel oven holds three cookie pans and measures 19 inches wide, 20 inches deep, and 9.5 inches high.

All of this machinery may require more floor space, so keep this in mind as you shop and expand.